So you bought your ticket and hopped on a flight and came straight down to this sweet sweet island for a vacation to have the time of your life. You landed in Piarco, collected your luggage and headed to your hotel and you get there but now you are uncertain of what to do, well no worries, this 'Trini' will help you to navigate and make your way through this country. A must see location is Maracas or Las Cuevas Bay for some fun in the sun and a little relaxation. Let me tell you, the food from Richard's is amazing and you must try the bake and shark or bake and kingfish as they like no other!!!!
Aside from this, the atmosphere and liveliness of the beach and the surroundings would have you thinking about wanting to move to this country permanently, and if you are from Trinidad and Tobago then you know what I am talking about. Be it a public holiday or a weekend, the 'vibes' at these beaches will never end. Here you can hear endless Soca songs that would have you 'wining' down to the ground and although Carnival has ended, in the words of MX Prime, you would be 'jamming still'.
Here you can see the mouth watering food that you can get on the beach. Once you've gotten your food, you can head over to the beach where you can engage in a game of either, football, netball, or even cricket with the locals who would gladly incorporate you into their fun. But all in all, brace yourself for a grand time and just know that that the sleep on the way back from the beach, is like no other. But until next time keep cool, stay safe and be awesome!!!!!!!
When going to either Maracas or Las Cuevas Bay you must stop and buy either bake and shark or bake and fish because it is something you must taste. I absolutely love the food there
ReplyDeleteYou are sure right. That soca music bake and shark and family and great friends make for a fantastically epic lime . Lol
ReplyDeleteMaybe after the submission of these assignments we can make a trip!
DeleteGive me an ocean and some crisp sea breeze and I'm in heaven! Love it!!!
ReplyDeleteWishing I was there all now
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